Gluten-Free Flour

Gluten-Free Flour

Price range: ₨ 800 through ₨ 3,300

Wheat-free baking mix made for gluten-sensitive, IBS, and celiac-friendly diets. Safe, certified, and produced by GM Foods Bahawalpur.

Description

GM Foods Bahawalpur’s Gluten-Free Flour is a carefully crafted wheat-free blend, ideal for gluten sensitivity, celiac disease, and IBS-friendly diets. Made with a combination of white rice, brown rice, maize, tapioca, moong and gram lentils, and fortified with ispaghol husk and xanthan gum, it ensures smooth texture and gut-friendly baking.

This versatile mix is certified by the Pakistan Food Authority and produced in a hygienic facility in Bahawalpur — making it a reliable choice for health-conscious families across Pakistan.

Perfect for rotis, batters, flatbreads, and light baking.

Health Benefits

  • Completely wheat-free — safe for celiac and gluten-sensitive users.

  • IBS-friendly — supports easy digestion.

  • Fibre-rich with lentils & ispaghol — balances gut health.

Why Choose GM Foods Bahawalpur?

  • Certified by the Pakistan Food Authority

  • Doctor-recommended for gluten-free diets

  • Made in clinically hygienic conditions

  • Trusted across Bahawalpur, Multan & Pakistan-wide

Enjoy peace of mind with every meal — gluten-free nutrition for every Pakistani kitchen.

Additional information

Weight

1 KG, 2 KG, 3 KG, 4 KG, 5 KG

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